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Customer Reviews (21 reviews)
sean7
on Citysearch Feb 16, 2009We all know about mortons and the service. Everyone knows its a complete joke. I dont know who they think they are. Either that are rushed or miss managed, something. The steak is fine. Is it worth the 44 dollars for... (more)
Contributor
on Citysearch Oct 05, 2008<b>In Short</b><br>With its dark wood details, celebrity photos and tuxedo-clad waiters, this upscale steakhouse chain has the air of a posh men's club. Service is professional and discreet, with bartenders... (more)
DesignMaven
on Citysearch Jun 25, 2008I took my best friend to Morton's to celebrate her new job. What an incredible time we had. Our server, Richard was very attentive and made a lot of great suggestions. I had the Chicago style Ribeye on the bone and my... (more)
emily374826
on Citysearch Apr 20, 2008Everyone knows Morton's has wonderdul steak, but the service has been awful the last few visits. My order was not correct and then served to the wrong people, they forgot our drinks, they didn't pull out our chairs,... (more)
joesmithiii
on Citysearch Jan 07, 2008To die for. As a matter of fact, someone did die there choking on a piece of steak a couple of months ago. (more)
marielaura
on Citysearch Aug 19, 2007I've overlooked Morton's for too long. What was I thinking? This place is great. The food is top notch & the waiters & bartenders are fabulous & knowledgable. Every bite of my dinner was tasty & fresh. The lobster... (more)
thephantomgourmet_com
on Citysearch Dec 22, 2006<based on a 12/21 visit> I don't need to begin this by saying the same thing everyone else does when reviewing Morton's, about the cart being wheeled before you and the bustle of this staple steak house. You just don't... (more)
martinilover
on Citysearch Jan 24, 2006maybe because I am used to Peter Luger and The Palm, i was let down quite a bit... after getting seated next to the host stand in a half empty restaurant, we were presented with bland lobster bisque, and a colossal shimp... (more)
ksclafani
on Citysearch Jun 18, 2005I've been delighted at Morton's Lower Manhattan and Chicago steakhouses. They're doing their name a disservice in Hartford. There are at least two great restaurants in downtown Hartford with better steaks. I was... (more)
drzeuss111
on Citysearch Jun 08, 2004This is simply the greatest restaurant to have in any city. The servers and service in hartford is top notch, nothing like the stuffy service at the Max joints. Maitr'd's very attentive to everything happening and... (more)
Afogarasi
on Citysearch Jan 12, 2003Morton's is the final word in Dining. The atmosphere and wait staff will blow you away with a European Style elegance. The food, especially the filet, and the Godiva Chocolate Dessert are worth every dime.... (more)
tedlip
on Citysearch Jan 02, 2003Food was terrible, good wine selection. Pricing was out of sight, Do NOt waste your money. (more)
fsiver
on Citysearch Jan 02, 2003Morton's does the best in the Hartford area. They're also by far the most expensive. If you want the steakhouse experience go to Morton's. (more)
gemartens
on Citysearch Dec 18, 2002pricy, slow but excellant meal. Great selection of meat. Salad subperb. (more)
charitia
on Citysearch Dec 18, 2002A great atmosphere, allows for a dressy simple evening out. AWESOME food, AWESOME wine. (more)
roadmanh
on Citysearch Dec 11, 2002If you want to eat a great steak, and lots of it, then Morton's is the place! I'm not, however, surprised that they didn't take first place. Most people in Hartford, and CT as a whole, are too cheap to eat at Morton's.... (more)
JaredRoz
on Citysearch Dec 03, 2002Morton's of Chicago belongs on the top ten steak restaurants for Hartford. Why? The sophicated elegance and,"we all belong" attidue of this fine establishment is in a leauge of it's own. You definatly don't find... (more)
debip121797
on Citysearch Oct 06, 2002My first Morton's experience was in Chicage many years ago and I was apprehensive if a local clone would measure up. I was delighted to find that it did. The only thing missing was my post dinner stroll down Rush Street... (more)
amyoko
on Citysearch Oct 06, 2002The best steakhouse in CT is Mortons. The food is always fresh and prepared just right. The only drawback is everything is ala carte. Even though it is on the expensive side, you get what you pay for. The steak is much... (more)
zsutter
on Citysearch Sep 18, 2002It's expensive, but the food is incredible. The waitstaff are very nice and helpful. Everything is seperate though, the salad, the entree, sidedishes etc. With a bottle of wine, entrees, and a couple of sidedishes... (more)